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If you watch cooking shows or have even paid attention to the kitchen staff at your favorite restaurant, you probably know that professional chefs have a standard uniform that they adhere to, although you may not know what purpose each individual piece serves. If you cook a lot at home, you should familiarize yourself withFIND OUT MORE |
Author: Aprons Team
10 Ways to Create New Dishes Out of Last Night’s Leftovers
Every frugal and time saving chef knows that leftovers are an easy way to skip a night of cooking and save money by utilizing too much food. He also knows that leftovers can get boring fast, and if you don’t always feel like eating last nights dinner a second time, you’re guaranteed to eventually findFIND OUT MORE |
Save Money and Eat Better By Making Your Own Supermarket Staples
We all want to save time and money when it comes to cooking. If we can improve our health in the process, that’s even better. If you like to be in the kitchen and you want to take your cooking to a new level, it’s easy to do with a few staples you probably buyFIND OUT MORE |
Get That Stain Out
Whether you use your apron in the kitchen or in the garage, stains are bound to happen; that’s part of why you’re wearing the apron to begin with right? Even so, you probably don’t want to wear an apron that is covered in muck and goo, so getting the stains out is important. DependingFIND OUT MORE |
10 Tips For Navigating Your Farmer’s Market with Success
As the weather starts to warm up, getting fresh, high quality, seasonal food is as easy as going to your local farmer’s market. With more and more people focusing on fresh, healthy food, there are farmer’s markets popping up in almost every neighborhood.
Five Flavorful Reasons For Cooking With Himalayan Salt Blocks
From kitchen novices to culinary masters, more people are beginning to realize the tremendous benefits of consuming Himalayan salt versus traditional table salts, which are processed and bleached extensively. More than a mere seasoning, Himalayan salt blocks, bricks, and plates can literally change the way you cook and enjoy many of your favorite dishes. HereFIND OUT MORE |
Tips For Grilling With Charcoal
Charcoal grilling can be a challenge, especially if you’re new to grilling or used to using a grill powered by propane or natural gas. However, in spite of its relative difficulty, many people prefer the richer, smokier taste of food grilled with charcoal to the taste of food grilled on other surfaces. For a safeFIND OUT MORE |
Apron Fabrics, How to Choose
Aprons are a difficult item to choose, especially if you do not know what fabric apron you need. It takes time to consider which fabric will work best with your job, your application, and what apron fabric is going to work best over time. There are tons of different fabrics to choose from when itFIND OUT MORE |
Aprons We Love
If you’ve ever been confronted by a server in a bloody, stained and disheveled apron, you probably remember that more vividly than you do the meal you were enjoying at the time. As the owner of an eating establishment, recognize that a faux pas like this gives diners a valid reason to never return. TheFIND OUT MORE |
How To Braise To Get Praise
Maybe its cold outside and you are ready to make some comfort food. Or perhaps its summertime and you want to make carnitas for the cookout over the weekend but you don’t know how to get the pork to that soft texture that just melts in your mouth. Your chef apron is just itching toFIND OUT MORE |